Must be 21 yrs of age or older. Min five years of food and beverage experience with working understanding of all restaurant associate duties and service standards. Proper cash handling and micros requirements required. Upscale dining experience desired. Bartending experience desired. Will be directly responsible for "Open Table" on-line reservation system, including details input such as schedu...
Must be at least 21 yrs of age. Responsible for the duties of each Marina worker when working in that facility Interview, hire and train marina staff Assist staff and guests when problems arise. Possess strong hospitality skills while in direct contact with the guest and staff while maintaining a safe and professional environment. Responsible for all inventories and purchase orders within the d...